Mung Bean Production Technology
Mung Bean Production Technology Mung beans (Vigna radiata), also known as Green Gram, are a protein-rich, fast-growing pulse crop widely cultivated for their nutritional and commercial value. With the right scientific techniques and smart farming practices, farmers can achieve higher yields, better quality, and sustainable production. Key Steps for Profitable Mung Bean Cultivation Ideal Climate & Soil Conditions Temperature: 25-35°C